Speaking of Travel® With Marilyn Ball
Buckle up! Your next great adventure starts NOW!
Welcome to Speaking of Travel, the electrifying iHeart Radio show and global podcast that takes you on unforgettable journeys across the globe... No Passport Required!
Hosted by the passionate and fearless Marilyn Ball, Speaking of Travel dives deep into the heart of what it means to explore. Every episode brings you face-to-face with extraordinary guests who are explorers, change makers, and everyday heroes, all sharing powerful stories that ignite your curiosity, fuel your wanderlust, and open your heart to the world.
This is more than travel. It’s a movement. A celebration of cultural connection, sustainability, and the life-changing magic of stepping out of your comfort zone.
So whether you're packing your bags or just dreaming big, Speaking of Travel is your all-access pass to inspiration, discovery, and purpose-driven adventure.
Don’t just travel... Transform! Speaking of Travel is your front-row seat to powerful stories and cultural connections. Listen in. Dream big. Go far.
Subscribe now and let the journey change you. 🌍✈️
Speaking of Travel® With Marilyn Ball
Sizzling Stories From Atlanta’s Culinary And Brew Scene Rock Stars
If you’re a foodie, brew-lover, or just someone who appreciates a good story, this episode of Speaking of Travel is going to fill your plate and your heart.
We’re exploring the vibrant Atlanta culinary scene with two extraordinary guests, Chef Kevin Gillespie, the chef-owner of Gunshow and Nàdair, and co-founder of the Defend Southern Food Foundation, which provides meals for hungry families in the area. Chef Gillespie is also a speaker, author, and Top Chef icon.
Also on board is Eric Johnson, the creative mind behind Wild Heaven Beer, who blends his love of brewing with music, gardening, and storytelling. Eric is the host of the PBS show Garden Smart, and the former owner of the Trappeze Pub in Athens, Georgia.
Together, they share their passion for creating food and drink that doesn’t just taste amazing but also fosters connection, creativity, and sustainability.
From the bold flavors that light up Atlanta’s dining scene to the small, mindful steps they take to honor the planet, this dynamic duo proves that food and drink are so much more than sustenance. They’re an experience!
So grab your favorite treat, pull up a chair, and join us for a flavorful and fascinating adventure into Atlanta’s thriving food and brew culture.
Only on Speaking of Travel!
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